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YUKON SMOKED SOCKEYE SALMON JERKY STRIP, YUKON SMOKED

Healthy Oceans Seafood Company, Inc. Per 100 g · Label

51 points among 8,482 in Other Snacks

Heavily processed.

51
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 14 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 32.9g60% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items
  • WILD ALASKAN SOCKEYE SALMONIngredients
  • WATERIngredients
  • VINEGARIngredients
  • SAFFLOWER OILIngredients
  • SALTIngredients
  • GRANULATED GARLICIngredients
  • GRANULATED ONIONIngredients
  • GROUND ALLSPICEIngredients
  • GROUND RED PEPPERIngredients
  • SPICE EXTRACTIVESIngredients
  • CILANTRO OILIngredients
  • CINAMMONIngredients
  • SPICESIngredients
  • NATURAL FLAVORS.Ingredients
Ingredient text

WILD ALASKAN SOCKEYE SALMON, WATER, VINEGAR, SAFFLOWER OIL, SALT,GRANULATED GARLIC, GRANULATED ONION, GROUND ALLSPICE, GROUND RED PEPPER, SPICE EXTRACTIVES, CILANTRO OIL (SESAME OIL, NATURAL FLAVOR), CINAMMON, SPICES, NATURAL FLAVORS.

If you keep eating it
Source · Maker · Label

Maker and label · Healthy Oceans Seafood Company, Inc. · USDA FoodData Central ·

Serving 42.5g · Package – Medium energy density
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51 points among 8,482 in Other Snacks

Where the calories come from 198kcal

Carbs 0%Protein 61%Fat 39%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy198 kcal10%
Protein32.9 g60%
Fat9.4 g17%
Carbs0 g0%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium678 mg34%
Cholesterol85 mg28%
Saturated fatty acids2.4 g16%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2468413
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