WILD ALASKAN WHITEFISH BURGERS, WILD ALASKAN
Fishmongers of Michigan Per 100 g · Label
59 points among 1,174 in Frozen Patties and Burgers
Heavily processed.
59
- −3Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
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Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.2g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items · 1 additives
- POLLOCKIngredients
- PANKOIngredients
- RICE BRAN OILIngredients
- GREEN ONIONSIngredients
- SPICE BLENDIngredients
- CILANTROIngredients
- CITRIC ACIDIngredients
- LIME OILIngredients
- LIME JUICEIngredients
- MALTODEXTRIN-NON-GMOIngredients
Ingredient text
POLLOCK, PANKO (WHEAT FLOUR SUGAR, YEAST, SALT), RICE BRAN OIL, GREEN ONIONS, SPICE BLEND (SEA SALT, SPICES, GARLIC POWDER, ONION POWDER), CILANTRO, CITRIC ACID, LIME OIL, LIME JUICE, MALTODEXTRIN-NON-GMO
If you keep eating it
Source · Maker · Label
Maker and label · Fishmongers of Michigan · USDA FoodData Central ·
Serving 99g · Package – Medium energy density
More
59 points among 1,174 in Frozen Patties and Burgers
Where the calories come from 152kcal
Carbs 31%Protein 42%Fat 27%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2465425