Frozen Poultry, Chicken & TurkeyFrozen Poultry, Chicken & Turkey
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Frozen Poultry, Chicken & Turkey

MESQUITE COATED SEASONED WHOLE CHICKEN, MESQUITE

Pilgrim's Pride Corporation Per 100 g · Label

55 points among 418 in Frozen Poultry, Chicken & Turkey

Heavily processed.

55
  • −11Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 16.1g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items
  • SOLUTION INGREDIENTS: WATERIngredients
  • SALTIngredients
  • SODIUM PHOSPHATES. *COATED WITH: SALTIngredients
  • MALTODEXTRINIngredients
  • NATURAL MESQUITE SMOKE FLAVORIngredients
  • ONION POWDERIngredients
  • SPICESIngredients
  • GARLIC POWDERIngredients
  • PARSLEYIngredients
  • NATURAL GRILL FLAVOR . LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.Ingredients
Ingredient text

SOLUTION INGREDIENTS: WATER, SALT, SODIUM PHOSPHATES. *COATED WITH: SALT, MALTODEXTRIN, NATURAL MESQUITE SMOKE FLAVOR, ONION POWDER, SPICES, GARLIC POWDER, PARSLEY, NATURAL GRILL FLAVOR (SUNFLOWER OIL). LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.

If you keep eating it
Source · Maker · Label

Maker and label · Pilgrim's Pride Corporation · USDA FoodData Central ·

Serving 112g · Package – Medium energy density
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55 points among 418 in Frozen Poultry, Chicken & Turkey

Where the calories come from 188kcal

Carbs 2%Protein 34%Fat 64%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy188 kcal9%
Protein16.1 g29%
Fat13.4 g25%
Carbs0.9 g0%
Sugars0 g0%
Fiber0 g0%
Calcium9 mg1%
Iron0.8 mg7%
Sodium625 mg31%
Cholesterol62 mg21%
Saturated fatty acids3.6 g24%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2465318
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