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Cookies & Biscuits

BUTTER FLAVOURED PASTISETAS COOKIES, BUTTER

Bimbo Bakeries USA, Inc. Per 100 g · Label

40 points among 13,307 in Cookies & Biscuits

Heavily processed.

40
  • −14Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesCarmine · Sodium Carbonate
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
  • WHEAT FLOURIngredients
  • BUTTER FATIngredients
  • SUGARIngredients
  • WATERIngredients
  • VEGETABLE SHORTENINGIngredients
  • CORNSTARCHIngredients
  • CORN SYRUPIngredients
  • NONFAT MILKIngredients
  • SALTIngredients
  • VEGETABLE OILIngredients
  • LEAVENINGIngredients
  • TBHQIngredients
  • BETA CAROTENEIngredients
  • CARMINEIngredients
  • ENRICHMENT .Ingredients
Ingredient text

WHEAT FLOUR, BUTTER FAT (MILK), SUGAR, WATER, VEGETABLE SHORTENING (CANOLA AND PALM OIL), CORNSTARCH, CORN SYRUP, NONFAT MILK, SALT, VEGETABLE OIL (CANOLA AND SOYBEAN OIL), LEAVENING (BAKING SODA, ALUMINUM SODIUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, SODIUM CARBONATE), TBHQ (ANTIOXIDANT), BETA CAROTENE (COLOR), CARMINE (COLOR), ENRICHMENT (THIAMIN MONONITRATE, RIBOFLAVIN, NIACIN, FOLIC ACID, REDUCED IRON, ZINC OXIDE).

If you keep eating it
Source · Maker · Label

Maker and label · Bimbo Bakeries USA, Inc. · USDA FoodData Central ·

Serving 30g · Package – High energy density
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40 points among 13,307 in Cookies & Biscuits

Where the calories come from 500kcal

Carbs 45%Protein 5%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein6.7 g12%
Fat30 g56%
Carbs60 g19%
Sugars20 g20%
Fiber0 g0%
Calcium100 mg14%
Iron2 mg17%
Potassium100 mg3%
Sodium200 mg10%
Cholesterol50 mg17%
Saturated fatty acids16.7 g111%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2464080
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