24 points among 18,106 in Cheese
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesSodium Benzoate · Calcium Propionate · · Carotene · · Sodium Stearoyl Lactylate · Titanium Dioxide
- 28 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 28 items · 7 additives
- ENRICHED WHEAT FLOUR BLEACHEDIngredients
- PALM AND/OR COTTONSEED AND/OR CANOLA OILIngredients
- WATERIngredients
- CREAM CHEESEIngredients
- EGGSIngredients
- SUGARIngredients
- DEXTROSEIngredients
- SOYBEAN OILIngredients
- CORN SYRUPIngredients
- CONTAINS 2% OR LESS OF ASCORBIC ACIDIngredients
- BETA-CAROTENEIngredients
- CORNSTARCHIngredients
- DEFEATED SOY FLOURIngredients
- FOOD STARCH-MODIFIEDIngredients
- HYDROGENATED COTTONSEED OILIngredients
- LACTIC ACIDIngredients
- LEAVENINGIngredients
- MONO-AND DIGLYCERIDESIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- PRESERVATIVESIngredients
- SALTIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- TITANIUM DIOXIDEIngredients
- VITAL WHEAT GLUTENIngredients
- WHEYIngredients
- YEASTIngredients
- YELLOW 5Ingredients
- YELLOW 6.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR BLEACHED (FLOUR MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM AND/OR COTTONSEED AND/OR CANOLA OIL, WATER, CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE), EGGS, SUGAR, DEXTROSE, SOYBEAN OIL, CORN SYRUP, CONTAINS 2% OR LESS OF ASCORBIC ACID (AS DOUGH CONDITIONER), BETA-CAROTENE (COLOR), CORNSTARCH, DEFEATED SOY FLOUR, FOOD STARCH-MODIFIED, HYDROGENATED COTTONSEED OIL, LACTIC ACID, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), MONO-AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE, SODIUM BENZOATE), SALT, SODIUM STEAROYL LACTYLATE, TITANIUM DIOXIDE (COLOR), VITAL WHEAT GLUTEN, WHEY, YEAST, YELLOW 5, YELLOW 6.
If you keep eating it
Source · Maker · Label
Maker and label · Herman Seekamp, Inc. · USDA FoodData Central ·
More
24 points among 18,106 in Cheese
Where the calories come from 345kcal
Carbs 42%Protein 6%Fat 52%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2462884