Pre-Packaged Fruit & VegetablesPre-Packaged Fruit & Vegetables
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Pre-Packaged Fruit & Vegetables

NOODLED RIBBON-CUT CARROTS WITH A SPICY THAI-STYLE COOKING SAUCE THAI BASIL TAKEOUT, NOODLED

Wm. Bolthouse Farms Inc. Per 100 g · Label

60 points among 5,703 in Pre-Packaged Fruit & Vegetables

Heavily processed.

60
  • −6Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −40 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. Nutrition per 100g−6Sugars −3 · Sodium −3

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Not deducted 3 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 1 additives
  • CARROTSIngredients
  • SPICY THAI-STYLE COOKING SAUCE .Ingredients
Ingredient text

CARROTS, SPICY THAI-STYLE COOKING SAUCE (WATER, SOY SAUCE [WATER, SOYBEANS, SALT, SUGAR, ALCOHOL, VINEGAR, LACTIC ACID], ONION, BROWN SUGAR, SUNFLOWER OIL, GINGER, THAI BASIL, CHILI SAUCE [RED CHILI PEPPERS, DISTILLED VINEGAR, GARLIC POWDER, SUGAR, SALT, SPICE], RICE VINEGAR [RICE VINEGAR, SUGAR, SALT], GARLIC [WATER, GARLIC], SAKE COOKING WINE [SAKE WINE, SALT], ORGANIC CARAMEL COLOR, BASIL FLAVOR OIL [CANOLA OIL, NATURAL FLAVOR (SPICE EXTRACTIVES, CELERY SEED EXTRACTS)], NATURAL FLAVOR [POTATO MALTODEXTRIN, NATURAL FLAVOR, GUM ARABIC]).

If you keep eating it
Source · Maker · Label

Maker and label · Wm. Bolthouse Farms Inc. · USDA FoodData Central ·

Serving 110g · Package – Low energy density
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60 points among 5,703 in Pre-Packaged Fruit & Vegetables

Where the calories come from 64kcal

Carbs 69%Protein 12%Fat 19%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy64 kcal3%
Protein1.8 g3%
Fat1.4 g3%
Carbs10.9 g3%
Sugars6.4 g6%
Fiber1.8 g7%
Calcium25 mg4%
Iron0.9 mg8%
Potassium275 mg8%
Sodium318 mg16%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2462191
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