Frozen Patties and BurgersFrozen Patties and Burgers
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Frozen Patties and Burgers

GARDEN HARVEST ATLANTIC SALMON BURGERS, GARDEN HARVEST

Superior Foods Company Per 100 g · Label

64 points among 1,174 in Frozen Patties and Burgers

Heavily processed.

64
  • −6Nutrition
  • 0Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −36 came off

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 5 ingredients5 or fewer costs nothing−0
  3. Sugars 1.8gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 14.2g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items
  • ATLANTIC SALMONIngredients
  • MAYONNAISEIngredients
  • TOASTED BREAD CRUMBSIngredients
  • WATERIngredients
  • GARDEN BLEND .Ingredients
Ingredient text

ATLANTIC SALMON (COLOR ADDED THROUGH FEED), MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, DISTILLED VINEGAR, SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVORS), TOASTED BREAD CRUMBS (WHEAT FLOUR, CONTAINS LESS THAN 2% OF SUGAR, YEAST, SALT), WATER, GARDEN BLEND (CARROTS, SALT, GROUND MUSTARD SEED, CITRUS FLOUR, CELERY FLAKES, RED BELL PEPPERS, ONION, FOOD STARCH-MODIFIED (CORN), GREEN BELL PEPPERS, PARSLEY FLAKES).

If you keep eating it
Source · Maker · Label

Maker and label · Superior Foods Company · USDA FoodData Central ·

Serving 113g · Package – High energy density
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64 points among 1,174 in Frozen Patties and Burgers

Where the calories come from 301kcal

Carbs 15%Protein 19%Fat 66%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy301 kcal15%
Protein14.2 g26%
Fat22.1 g41%
Carbs11.5 g4%
Sugars1.8 g2%
Fiber0.9 g4%
Calcium18 mg3%
Iron0 mg0%
Potassium291 mg8%
Sodium549 mg27%
Cholesterol40 mg13%
Saturated fatty acids4 g27%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2462029
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