23 points among 2,004 in Other Frozen Desserts
Heavily processed.
- −27Nutrition
- 0Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesSodium Benzoate · · Sodium Caseinate · · Locust Bean Gum
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
More to see
Not deducted 1 items
Kept
−0- 2 ingredients5 or fewer costs nothing−0
Nutrients 2 items · 5 additives
- SUGARIngredients
- CREAM CHEESEIngredients
Ingredient text
SUGAR, CREAM CHEESE (MILK, CREAM (CHEESE CULTURE, SALT, CAROB BEAN GUM), MILK, OCEAN SPRAY SWEETENED DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, NONFAT DRY MILK, SOY LECITHIN, TO PRESERVE FRESHNESS (SODIUM BENZOATE), ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, COLORED WITH (BETA CAROTENE)), PALM OIL, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SKIM MILK, GRAHAM FLOUR, CONTAINS LESS THAN 2% OF THE FOLLOWING: HYDROGENATED COCONUT OIL, BROWN SUGAR, HONEY, PALM KERNEL OIL, WHEY, CORNSTARCH, RICE FLOUR, SOYBEAN OIL, MODIFIED CORNSTARCH, COCONUT OIL, NATURAL FLAVOR, NATURAL AND ARTIFICIAL FLAVOR, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, CAROB BEAN GUM, MILK SOLIDS, DATEM, BAKING SODA, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), COLORED WITH (CARAMEL COLOR, APOCAROTENAL), DISODIUM PHOSPHATE, SODIUM CASEINATE (A MILK DERIVATIVE), LOCUST BEAN GUM, MODIFIED TAPIOCA STARCH, XANTHAN GUM, SOY PROTEIN ISOLATE, GELATIN, SODIUM CITRATE.
If you keep eating it
Source · Maker · Label
Maker and label · Rich Products Corporation · USDA FoodData Central ·
More
23 points among 2,004 in Other Frozen Desserts
Where the calories come from 398kcal
Carbs 46%Protein 5%Fat 49%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2456114