Seasoning Mixes, Salts, Marinades & TenderizersSeasoning Mixes, Salts, Marinades & Tenderizers
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Seasoning Mixes, Salts, Marinades & Tenderizers

CHICKEN FRIED STEAK BREADING MIX

House-Autry Mills Inc. Per 100 g · Label

74 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Heavily processed.

74
  • −8Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −26 came off

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−8Sodium −8

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 4.2mg하루 권장의 35%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 12 items
  • ENRICHED BLEACHED WHEAT FLOURIngredients
  • ENRICHED WHOLE GRAIN CORN MEALIngredients
  • YELLOW CORN FLOURIngredients
  • SALTIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • SPICESIngredients
  • DEXTROSEIngredients
  • GARLICIngredients
  • WHEYIngredients
  • EGGIngredients
  • SOYIngredients
  • FLOUR.Ingredients
Ingredient text

ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED WHOLE GRAIN CORN MEAL (CORN, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN FLOUR, SALT, FOOD STARCH-MODIFIED, SPICES, DEXTROSE, GARLIC, WHEY (MILK), EGG, SOY, FLOUR.

If you keep eating it
Source · Maker · Label

Maker and label · House-Autry Mills Inc. · USDA FoodData Central ·

Serving 34g · Package – High energy density
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74 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Where the calories come from 324kcal

Carbs 89%Protein 7%Fat 4%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy324 kcal16%
Protein5.9 g11%
Fat1.5 g3%
Carbs70.6 g22%
Sugars0 g0%
Fiber2.9 g12%
Calcium0 mg0%
Iron4.2 mg35%
Sodium3,150 mg158%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2455617
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