THREE MEAT & FOUR CHEESE LASAGNA WITH RICOTTA, MOZZARELLA, PARMESAN AND ROMANO CHEESE IN A HEARTY MARINARA SAUCE, THREE MEAT & FOUR CHEESE
Marie Callender's Retail Foods Per 100 g · Label
44 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
- −6Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.9 sugar cubes · 0.7 cheese slices
One serving (227 g) = 2 sugar cubes · 1.7 cheese slices · 0.9 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 2.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 3 additives
- TOMATO PUREEIngredients
- COOKED ENRICHED PASTAIngredients
- WATERIngredients
- RICOTTA CHEESEIngredients
- COOKED ITALIAN SAUSAGEIngredients
- MOZZARELLA CHEESEIngredients
- ONIONSIngredients
- COOKED BEEFIngredients
- PEPPERONIIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- PARMESAN CHEESEIngredients
- SUGARIngredients
- BREAD CRUMBSIngredients
- ROMANO CHEESE MADE FROM COW'S MILKIngredients
- DEHYDRATED ONIONIngredients
- SPICEIngredients
- MONO- AND DIGLYCERIDESIngredients
- DEHYDRATED GARLICIngredients
- XANTHAN GUM.Ingredients
Ingredient text
TOMATO PUREE (WATER, TOMATOES, TOMATO PASTE, TOMATO JUICE, CITRIC ACID), COOKED ENRICHED PASTA (WATER, DURUM FLOUR [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE {IRON}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, RICOTTA CHEESE (PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, SALT), COOKED ITALIAN SAUSAGE (PORK, WATER, SALT, FLAVORINGS, RED PEPPER, MUSTARD, GARLIC POWDER), MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ONIONS, COOKED BEEF, PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, FLAVORINGS, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM NITRATE, BHA, BHT, CITRIC ACID), MODIFIED CORN STARCH, SALT, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, SALT, CHEESE CULTURES, ENZYMES), SUGAR, BREAD CRUMBS (ENRICHED WHEAT FLOUR [ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], YEAST, SOYBEAN OIL, SALT, CORN SYRUP), ROMANO CHEESE MADE FROM COW'S MILK (SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), DEHYDRATED ONION, SPICE, MONO- AND DIGLYCERIDES, DEHYDRATED GARLIC, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Marie Callender's Retail Foods · USDA FoodData Central ·
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44 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 123kcal
Carbs 41%Protein 20%Fat 39%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2453870