CASHEWMILK CARAMEL SEA SALT NON-DAIRY FROZEN DESSERT, CASHEWMILK CARAMEL SEA SALT
Hy-Vee, Inc. Per 100 g · Label
36 points among 2,004 in Other Frozen Desserts
Heavily processed.
- −14Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 3 additives
- CASHEWMILKIngredients
- INVERT SUGARIngredients
- CARAMEL DULCE SWIRLIngredients
- COCONUT OILIngredients
- TAPIOCA SYRUP SOLIDSIngredients
- CANE SUGARIngredients
- CHICORY ROOT FIBERIngredients
- DEXTROSEIngredients
- MALTODEXTRINIngredients
- NATURAL FLAVORSIngredients
- MONO- AND DIGLYCERIDESIngredients
- HIMALAYAN SEA SALTIngredients
- SUNFLOWER LECITHINIngredients
- CAROB GUMIngredients
- PEA PROTEINIngredients
- CARAMEL COLORIngredients
- GUAR GUM.Ingredients
Ingredient text
CASHEWMILK (FILTERED WATER, CASHEWS), INVERT SUGAR, CARAMEL DULCE SWIRL (CANE SUGAR FILTERED WATER, GLUCOSE, CARAMEL CONCENTRATE [DEXTROSE, BURNT SUGAR, SUGAR, SALT, MALTODEXTRIN, NATURAL FLAVORS], CARAMEL SYRUP [INVERT SUGAR, CARAMEL, XANTHAN GUM], PECTIN, SALT, NATURAL FLAVORS), COCONUT OIL, TAPIOCA SYRUP SOLIDS, CANE SUGAR, CHICORY ROOT FIBER, DEXTROSE, MALTODEXTRIN, NATURAL FLAVORS, MONO- AND DIGLYCERIDES, HIMALAYAN SEA SALT, SUNFLOWER LECITHIN, CAROB GUM, PEA PROTEIN, CARAMEL COLOR, GUAR GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·
More
36 points among 2,004 in Other Frozen Desserts
Where the calories come from 190kcal
Carbs 58%Protein 2%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2452916