OATMILK VANILLA PLANT BASED NON-DAIRY FROZEN DESSERT, OATMILK VANILLA
Hy-Vee, Inc. Per 100 g · Label
51 points among 2,004 in Other Frozen Desserts
Heavily processed.
51
- −11Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sodium 89mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items
- OATMILKIngredients
- TAPIOCA SYRUP SOLIDSIngredients
- COCONUT OILIngredients
- DEXTROSEIngredients
- INVERT SUGARIngredients
- CHICORY ROOT FIBERIngredients
- AGAVE NECTARIngredients
- MALTODEXTRINIngredients
- MONO- AND DIGLYCERIDESIngredients
- NATURAL FLAVORIngredients
- HIMALAYAN SEA SALTIngredients
- CAROB GUMIngredients
- SUNFLOWER LECITHINIngredients
- PEA PROTEINIngredients
- VANILLA BEANS.Ingredients
Ingredient text
OATMILK (FILTERED WATER, OATS), TAPIOCA SYRUP SOLIDS, COCONUT OIL, DEXTROSE, INVERT SUGAR, CHICORY ROOT FIBER, AGAVE NECTAR, MALTODEXTRIN, MONO- AND DIGLYCERIDES, NATURAL FLAVOR, HIMALAYAN SEA SALT, CAROB GUM, SUNFLOWER LECITHIN, PEA PROTEIN, VANILLA BEANS.
If you keep eating it
Source · Maker · Label
Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·
Serving 107g · Package – Medium energy density
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51 points among 2,004 in Other Frozen Desserts
Where the calories come from 187kcal
Carbs 60%Protein 2%Fat 38%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2452911