50 points among 4,837 in Sausages, Hotdogs & Brats
4 additives.
Sodium in the bottom half.
50
- −16Nutrition 3 of 4
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −50 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives · Sodium Diacetate · Sodium Lactate ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 15.8g하루 권장의 29%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items · 4 additives
- BEEF AND PORKIngredients
- CONTAINS 2% OR LESS OF: SALTIngredients
- DEXTROSEIngredients
- SODIUM LACTATEIngredients
- SPICESIngredients
- WATERIngredients
- CARAWAY SEEDSIngredients
- GARLICIngredients
- OLEORESIN PAPRIKAIngredients
- SODIUM DIACETATEIngredients
- SODIUM NITRITE. U.S. INSPECTI AND PASSE DEPARTMEN AGRICULTUIngredients
Ingredient text
BEEF AND PORK, CONTAINS 2% OR LESS OF: SALT, DEXTROSE, SODIUM LACTATE, SPICES, WATER, CARAWAY SEEDS, GARLIC, OLEORESIN PAPRIKA, SODIUM DIACETATE, SODIUM NITRITE. U.S. INSPECTI AND PASSE DEPARTMEN AGRICULTU
If you keep eating it
Source · Maker · Label
Maker and label · Winter Sausage Mfg., Company · USDA FoodData Central ·
Serving 38g · Package – High energy density
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50 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 289kcal
Carbs 0%Protein 21%Fat 79%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 289 kcal | 14% | – | – |
| Protein | 15.8 g | 29% | – | – |
| Fat | 26.3 g | 49% | – | – |
| Carbs | 0 g | 0% | – | – |
| Iron | 1 mg | 8% | – | – |
| Sodium | 895 mg | 45% | – | – |
| Cholesterol | 66 mg | 22% | – | – |
| Saturated fatty acids | 10.5 g | 70% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2451697