Log

Cheese

COLBY JACK FANCY SHREDDED STYLE SHREDS CHEESE, COLBY JACK

Oberlin Canteen Company Per 100 g · Label

34 points among 18,106 in Cheese

Heavily processed.

34
  • −16Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesGlucose Oxidase · ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 3 additives
  • WATERIngredients
  • PALM OILIngredients
  • MODIFIED FOOD STARCHIngredients
  • CORN STARCHIngredients
  • SALTIngredients
  • CASEINATEIngredients
  • SODIUM PHOSPHATEIngredients
  • NATURAL FLAVORIngredients
  • LACTIC ACIDIngredients
  • SORBIC ACIDIngredients
  • XANTHANIngredients
  • LOCUST BEANIngredients
  • AND GUAR GUMSIngredients
  • ARTIFICIAL COLORIngredients
  • ANTI-CAKING BLEND .Ingredients
Ingredient text

WATER, PALM OIL, MODIFIED FOOD STARCH, CORN STARCH, SALT, CASEINATE, SODIUM PHOSPHATE, NATURAL FLAVOR, LACTIC ACID, SORBIC ACID (AS A PRESERVATIVE), XANTHAN, LOCUST BEAN, AND GUAR GUMS, ARTIFICIAL COLOR, ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, DEXTROSE, CALCIUM SULFATE, GLUCOSE OXIDASE).

If you keep eating it
Source · Maker · Label

Maker and label · Oberlin Canteen Company · USDA FoodData Central ·

Serving 30g · Package – High energy density
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34 points among 18,106 in Cheese

Where the calories come from 267kcal

Carbs 28%Protein 0%Fat 72%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy267 kcal13%
Protein0 g0%
Fat23.3 g43%
Carbs20 g6%
Sugars0 g0%
Fiber0 g0%
Calcium10 mg1%
Iron0 mg0%
Potassium10 mg0%
Sodium1,130 mg56%
Cholesterol0 mg0%
Saturated fatty acids11.7 g78%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2450715
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