Seasoning Mixes, Salts, Marinades & Tenderizers
DRUNK CHICKEN SEASONING, DRUNK CHICKEN
Berclair Corporation Per 100 g · Label
46 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
46
- −8Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
- SALTIngredients
- SUGARIngredients
- PAPRIKAIngredients
- MONOSODIUM GLUTAMATEIngredients
- SPICESIngredients
- BROWN SUGARIngredients
- DEHYDRATED GARLICIngredients
- DEHYDRATED ONIONIngredients
- OLEORESIN PAPRIKAIngredients
- CITRIC ACIDIngredients
- NATURAL FLAVORSIngredients
- DEHYDRATED PARSLEYIngredients
- OLEORESIN TURMERIC AND LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.Ingredients
Ingredient text
SALT, SUGAR, PAPRIKA, MONOSODIUM GLUTAMATE, SPICES, BROWN SUGAR, DEHYDRATED GARLIC, DEHYDRATED ONION, OLEORESIN PAPRIKA, CITRIC ACID, NATURAL FLAVORS, DEHYDRATED PARSLEY, OLEORESIN TURMERIC AND LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
If you keep eating it
Source · Maker · Label
Maker and label · Berclair Corporation · USDA FoodData Central ·
Serving 2g · Package – High energy density
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46 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Where the calories come from 250kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2450398