POTATO GNOCCHI
Pasta by Shape & Type
The Napoleon Co. As labeled · Per 100 g · Label
2 additives
- ADI 25 mg/kg
- Not set
7 ingredients
POTATO PUREE 80% (WATER, POTATO FLAKES), WHEAT FLOUR, POTATO STARCH, SALT, ACIDITY REGULATOR: LACTIC ACID, PRESERVATIVE: POTASSIUM SORBATE, NATURAL FLAVORINGS.
100 g = 0.5 bowls of rice
One serving (120 g) = 0.6 bowls of rice
55 points among 6,641 in Pasta by Shape & Type
Heavily processed.
55
Heavily processed
- −3Nutrition 2 of 4
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 154kcal
Carbs 89%Protein 11%Fat 0%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 33.3g133% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · The Napoleon Co. · USDA FoodData Central
Serving 120g · Package – Medium energy density
More
55 points among 6,641 in Pasta by Shape & Type
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2449670