STRING REDUCED FAT NATURAL LOW MOISTURE MOZZARELLA CHEESE, STRING CHEESE
Sargento Foods Inc Per 100 g · Label
82 points among 18,106 in Cheese
Heavily processed.
82
- −8Nutrition 3 of 4
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −18 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−8Saturated fat −8
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Not deducted 6 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 708mg101% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 28.3g51% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items
- PASTEURIZED REDUCED FAT MILKIngredients
- CHEESE CULTUREIngredients
- SALTIngredients
- ENZYMESIngredients
- VITAMIN A PALMITATE.Ingredients
Ingredient text
PASTEURIZED REDUCED FAT MILK, CHEESE CULTURE, SALT, ENZYMES, VITAMIN A PALMITATE.
If you keep eating it
Source · Maker · Label
Maker and label · Sargento Foods Inc · USDA FoodData Central ·
Serving 21.2g · Package – Medium energy density
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82 points among 18,106 in Cheese
Where the calories come from 236kcal
Carbs 8%Protein 47%Fat 45%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2448926