28 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
- −14Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −72 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · Locust Bean Gum · Titanium Dioxide
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 5 additives
- WATERIngredients
- SOYBEAN OILIngredients
- LOWFAT BUTTERMILKIngredients
- VINEGARIngredients
- SUGARIngredients
- SALTIngredients
- CONTAINS LESS THAN 2% OF: SPICESIngredients
- DRIED ONIONIngredients
- DRIED GARLICIngredients
- DRIED PARSLEYIngredients
- NATURAL FLAVORIngredients
- EGG YOLKIngredients
- SOUR CREAM POWDERIngredients
- BUTTERMILK POWDERIngredients
- AUTOLYZED YEAST EXTRACTIngredients
- MALTODEXTRINIngredients
- XANTHAN GUMIngredients
- PHOSPHORIC ACIDIngredients
- TITANIUM DIOXIDEIngredients
- POTASSIUM SORBATE AND SODIUM BENZOATEIngredients
- DISODIUM INOSINATE AND DISODIUM GUANYLATEIngredients
- CALCIUM DISODIUM EDTA .Ingredients
Ingredient text
WATER, SOYBEAN OIL, LOWFAT BUTTERMILK (CULTURED LOWFAT AND SKIM MILK, SALT, MODIFIED TAPIOCA STARCH, LOCUST BEAN GUM, SODIUM CITRATE, CARRAGEENAN), VINEGAR, SUGAR, SALT, CONTAINS LESS THAN 2% OF: SPICES, DRIED ONION, DRIED GARLIC, DRIED PARSLEY, NATURAL FLAVOR, EGG YOLK, SOUR CREAM POWDER (CULTURED CREAM AND NONFAT MILK), BUTTERMILK POWDER, AUTOLYZED YEAST EXTRACT, MALTODEXTRIN, XANTHAN GUM, PHOSPHORIC ACID, TITANIUM DIOXIDE, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), DISODIUM INOSINATE AND DISODIUM GUANYLATE, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).
If you keep eating it
Source · Maker · Label
Maker and label · Harris-Teeter Inc. · USDA FoodData Central ·
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28 points among 6,031 in Salad Dressing & Mayonnaise
Where the calories come from 233kcal
Carbs 18%Protein 0%Fat 82%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2447866