HERRING WINE SAUCE, HERRING

Name: HERRING WINE SAUCE, HERRING
Brand: Los Angeles Smoking & Curing
SKU: US-FDC-2447235

Los Angeles Smoking & Curing Per 100 g · Label 2023-01-26

48 points among 2,237 in Other Cooking Sauces

Heavily processed.

−14Nutrition 3 of 4
−4Ingredients
−4Additives
−30Processing

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Where −52 came off

Processing level 4−30Made through many industrial steps
1 additives−4Named additivesSodium Benzoate
10 ingredients−4From 6 upward costs a little
Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

Energy161kcal8%Sugars14.3g14% · ≈ 4 sugar cubesSaturated fatty acids1.8g12%Sodium625mg31% · ≈ 1.6 g of salt

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Nutrients 10 items · 1 additives

INGREDIENTS: HERRINGIngredients
WINE SAUCE [WATERIngredients
CORN SYRUP OR SUGARIngredients
SALTIngredients
DISTILLED VINEGARIngredients
SPICESIngredients
NATURAL FLAVORIngredients
WINEIngredients
SODIUM BENZOATE ]Ingredients
ONIONS.Ingredients

Ingredient text

INGREDIENTS: HERRING, WINE SAUCE [WATER, CORN SYRUP OR SUGAR, SALT, DISTILLED VINEGAR, SPICES, NATURAL FLAVOR, WINE (CONTAINS SULFITES), SODIUM BENZOATE (PRESERVATIVE)], ONIONS.

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Source · Maker · Label

Maker and label · Los Angeles Smoking & Curing · USDA FoodData Central · 2023-01-26

Serving 56g · Package – Medium energy density

48 points among 2,237 in Other Cooking Sauces

Where the calories come from 161kcal

Carbs 39%Protein 22%Fat 39%

Full nutrition facts per 100g

Items	Amount	% of daily	Category median	Difference
Energy	161 kcal	8%	–	–
Protein	8.9 g	16%	–	–
Fat	7.1 g	13%	–	–
Carbs	16.1 g	5%	–	–
Sugars	14.3 g	14%	–	–
Fiber	0 g	0%	–	–
Calcium	36 mg	5%	–	–
Iron	0.6 mg	5%	–	–
Sodium	625 mg	31%	–	–
Saturated fatty acids	1.8 g	12%	–	–

Source

Source: USDA FoodData Central
Code: US-FDC-2447235

HERRING WINE SAUCE, HERRING

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Full nutrition facts per 100g