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Candy

CHOCOLATE ALMOND EGG FUDGE

Zingerman's Coffee Co. Per 100 g · Label

38 points among 22,888 in Candy

Heavily processed.

38
  • −16Nutrition 3 of 4
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 1 items

Kept

−0
  1. Sodium 108mgWithin the limit, nothing deducted−0
Nutrients 11 items · 2 additives
  • CANE SUGARIngredients
  • DARK CHOCOLATEIngredients
  • MILKIngredients
  • ALMOND PASTEIngredients
  • ALMONDSIngredients
  • CHOCOLATEIngredients
  • CORN SYRUPIngredients
  • BUTTERIngredients
  • DARK CHOCOLATEIngredients
  • VANILLA EXTRACTIngredients
  • SEA SALT.Ingredients
Ingredient text

CANE SUGAR, DARK CHOCOLATE (COCOA BEANS, SUGAR, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT), MILK (MILK, VITAMIN D3), ALMOND PASTE (ALMONDS, SUGAR, POTASSIUM SORBATE, OIL OF BITTER ALMONDS), ALMONDS, CHOCOLATE (BELGIAN UNSWEETENED CHOCOLATE PROCESSED WITH ALKALI, SUGAR, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT), CORN SYRUP, BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS (LACTIC ACID, STARTER DISTLATE, CULTUROMA)), DARK CHOCOLATE (COCOA BEANS, CANE SUGAR, COCOA BUTTER, SOY LECITHIN, VANILLA BEANS), VANILLA EXTRACT (WATER, ALCOHOL, SUGAR, VANILLA BEAN EXTRACTIVES), SEA SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Zingerman's Coffee Co. · USDA FoodData Central ·

Serving 60g · Package – High energy density
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38 points among 22,888 in Candy

Where the calories come from 400kcal

Carbs 64%Protein 3%Fat 33%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy400 kcal20%
Protein3.3 g6%
Fat15 g28%
Carbs65 g20%
Sugars61.7 g62%
Fiber3.3 g13%
Calcium33 mg5%
Iron0 mg0%
Sodium108 mg5%
Cholesterol8 mg3%
Saturated fatty acids7.5 g50%
Source
Source
USDA FoodData Central
Code
US-FDC-2442190
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