Products › Salad Dressing & Mayonnaise
CREAMY FRENCH STYLE LIGHT DRESSING, CREAMY FRENCH STYLE
Wakefern Food Corporation
Computed from the published ingredients and nutrition
36
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100ml−14Sugars −3 · Saturated fat −3 · Sodium −8
- 3 additives−12Named additives
Why points were deducted
Where −64 came off
- 16 ingredients−8More than 10 costs points
per 100ml Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100ml · Sugars −3 · Saturated fat −3 · Sodium −8−14
- 3 additives · Named additives−12
- 16 ingredients · More than 10 costs points−8
- Trans fat 0gNo points deducted within the criteria
100ml 기준Serving 30ml
Nutrition
Ingredients and additives
16 ingredients
WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), CORN SYRUP, SALT, CONTAINS LESS THAN 2% MODIFIED FOOD STARCH, PAPRIKA, PHOSPHORIC ACID, DRIED GARLIC, XANTHAN GUM, POLYSORBATE 60, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (AS PRESERVATIVES), NATURAL FLAVOR, YELLOW #6, YELLOW #5.
More to see
Source · manufacture · label
Label
Per 100ml, so outside the per-100g ranking
USDA FoodData Central · US-FDC-2441705
With medicine
Sodium & salt · · 87 medicine labels
Add your medicine to personalize › Not a substitute for pharmacist or doctor judgment