79 points among 6,641 in Pasta by Shape & Type
Heavily processed.
79
- −3Nutrition 2 of 4
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 1 additives
- BROWN RICE FLOURIngredients
- WHOLE EGGSIngredients
- POTATO STARCHIngredients
- TAPIOCA STARCH DRIED EGG YOLKSIngredients
- GARLICIngredients
- BASILIngredients
- XANTHAN GUMIngredients
- SALT.Ingredients
Ingredient text
BROWN RICE FLOUR, WHOLE EGGS, POTATO STARCH, TAPIOCA STARCH DRIED EGG YOLKS, GARLIC, BASIL, XANTHAN GUM, SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Sunrise Deli · USDA FoodData Central ·
Serving 103.9g · Package – Medium energy density
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79 points among 6,641 in Pasta by Shape & Type
Where the calories come from 106kcal
Carbs 75%Protein 14%Fat 11%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 106 kcal | 5% | – | – |
| Protein | 2.9 g | 5% | – | – |
| Fat | 1 g | 2% | – | – |
| Carbs | 15.4 g | 5% | – | – |
| Fiber | 1 g | 4% | – | – |
| Calcium | 19 mg | 3% | – | – |
| Iron | 0.7 mg | 6% | – | – |
| Sodium | 298 mg | 15% | – | – |
| Cholesterol | 87 mg | 29% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2441235