Prepared Wraps and BurittosPrepared Wraps and Burittos
Log

Prepared Wraps and Burittos

ARTISAN PEPPERONI FRESH MOZZERELLA WRAPS

Formaggio Italian Cheese Specialties Inc Per 100 g · Label

48 points among 718 in Prepared Wraps and Burittos

Heavily processed.

48
  • −6Nutrition 3 of 4
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesSodium Erythorbate ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 176mg25% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 16 items · 2 additives
  • FRESH MOZZIngredients
  • PASTEURIZED MILK & CREAM VINEGARIngredients
  • VEG ENZYMESIngredients
  • SALTIngredients
  • PEPPERONI: PORKIngredients
  • BEEFIngredients
  • SALTIngredients
  • CONTAINS 2% OR LESS OF DEXTROSEIngredients
  • SPICESIngredients
  • CORN SYRUPIngredients
  • PAPRIKAIngredients
  • OLEORESIN OF PAPRIKAIngredients
  • SODIUM ERYTHORBATEIngredients
  • FLAVORINGSIngredients
  • LACTIC ACID STARTER CULTUREIngredients
  • SODIUM NITRITE.Ingredients
Ingredient text

FRESH MOZZ, PASTEURIZED MILK & CREAM VINEGAR, VEG ENZYMES, SALT, PEPPERONI: PORK, BEEF, SALT, CONTAINS 2% OR LESS OF DEXTROSE, SPICES, CORN SYRUP, PAPRIKA, OLEORESIN OF PAPRIKA, SODIUM ERYTHORBATE, FLAVORINGS, LACTIC ACID STARTER CULTURE, SODIUM NITRITE.

If you keep eating it
Source · Maker · Label

Maker and label · Formaggio Italian Cheese Specialties Inc · USDA FoodData Central ·

Serving 85g · Package – High energy density
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48 points among 718 in Prepared Wraps and Burittos

Where the calories come from 282kcal

Carbs 5%Protein 29%Fat 66%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy282 kcal14%
Protein7.1 g13%
Fat7.1 g13%
Carbs1.2 g0%
Sugars0 g0%
Fiber0 g0%
Calcium176 mg25%
Iron0 mg0%
Sodium188 mg9%
Cholesterol24 mg8%
Saturated fatty acids4.7 g31%
Source
Source
USDA FoodData Central
Code
US-FDC-2440653
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