WHISTLE-STOP, FRIED GREEN TOMATO BATTER MIX
G.H.C. Products, Inc. Per 100 g · Label
74 points among 1,098 in Bread & Muffin Mixes
Heavily processed.
74
- −8Nutrition 3 of 4
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
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Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 1 additives
- YELLOW CORN FLOURIngredients
- WHITE CORN MEALIngredients
- WHEAT FLOURIngredients
- BUTTERMILK SOLIDSIngredients
- SALTIngredients
- BAKING POWDERIngredients
- SODIUM BICARBONATE.Ingredients
Ingredient text
YELLOW CORN FLOUR, WHITE CORN MEAL, WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), BUTTERMILK SOLIDS, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, AND MONOCALCIUM PHOSPHATE), SODIUM BICARBONATE.
If you keep eating it
Source · Maker · Label
Maker and label · G.H.C. Products, Inc. · USDA FoodData Central ·
Serving 28.35g · Package – High energy density
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74 points among 1,098 in Bread & Muffin Mixes
Where the calories come from 353kcal
Carbs 91%Protein 9%Fat 0%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 353 kcal | 18% | – | – |
| Protein | 7.1 g | 13% | – | – |
| Fat | 0 g | 0% | – | – |
| Carbs | 74.1 g | 23% | – | – |
| Sugars | 0 g | 0% | – | – |
| Fiber | 0 g | 0% | – | – |
| Iron | 0.6 mg | 5% | – | – |
| Sodium | 670 mg | 34% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2439515