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Frozen Dinners & Entrees

CREAMY CHICKEN & SHRIMP IN A PARMESAN ALFREDO SAUCE WHITE MEAT CHICKEN & SHRIMP TOSSED WITH PASTA AND VEGETABLES IN A CREAMY ALFREDO SAUCE, CREAMY CHICKEN & SHRIMP IN A PARMESAN ALFREDO SAUCE

Marie Callender's Retail Foods Per 100 g · Label

40 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

40
  • −6Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · Potassium Chloride ·
  3. 20 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

One serving (369 g) = 0.7 sugar cubes · 1.7 cheese slices · 1.3 bowls of rice

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0.5gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 4 additives
  • COOKED ENRICHED PASTAIngredients
  • WATERIngredients
  • CHICKENIngredients
  • BROCCOLIIngredients
  • YELLOW ZUCCHINIIngredients
  • SHRIMPIngredients
  • PARMESAN CHEESEIngredients
  • CONTAINS 2% OR LESS OF: CREAMIngredients
  • MODIFIED CORN STARCHIngredients
  • BUTTERIngredients
  • ALFREDO CHEESE BLENDIngredients
  • SALTIngredients
  • BASILIngredients
  • SOYBEAN OILIngredients
  • GARLICIngredients
  • NONFAT DRY MILKIngredients
  • POTASSIUM CHLORIDEIngredients
  • SODIUM PHOSPHATEIngredients
  • XANTHAN GUMIngredients
  • GUAR GUM.Ingredients
Ingredient text

COOKED ENRICHED PASTA (WATER, DURUM FLOUR [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE {IRON}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, EGG WHITES), WATER, CHICKEN (WHITE MEAT CHICKEN, WATER, OLIVE OIL, ISOLATED SOY PROTEIN PRODUCT [ISOLATED SOY PROTEIN, MODIFIED POTATO STARCH, CORN STARCH, CARRAGEENAN, SOY LECITHIN], DEXTROSE, POTASSIUM CHLORIDE, SALT, SODIUM PHOSPHATES, FLAVORING), BROCCOLI, YELLOW ZUCCHINI, SHRIMP, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CONTAINS 2% OR LESS OF: CREAM, MODIFIED CORN STARCH, BUTTER (CREAM, SALT), ALFREDO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], NONFAT DRY MILK, SALT, ROMANO CHEESE [PASTEURIZED COW'S MILK, CULTURES, SALT, ENZYMES], DISODIUM PHOSPHATE, SODIUM CITRATE), SALT, BASIL, SOYBEAN OIL, GARLIC, NONFAT DRY MILK, POTASSIUM CHLORIDE, SODIUM PHOSPHATE, XANTHAN GUM, GUAR GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Marie Callender's Retail Foods · USDA FoodData Central ·

Serving 369g · Package – Medium energy density
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40 points among 5,663 in Frozen Dinners & Entrees

Compare with the #1 in category

Where the calories come from 108kcal

Carbs 43%Protein 27%Fat 30%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy108 kcal5%
Protein7.3 g13%
Fat3.5 g7%
Carbs11.6 g4%
Sugars0.5 g1%
Fiber1.4 g6%
Calcium54 mg8%
Iron0.5 mg4%
Potassium144 mg4%
Sodium249 mg12%
Cholesterol20 mg7%
Saturated fatty acids1.6 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2438892
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