Seasoning Mixes, Salts, Marinades & Tenderizers
CHUPALICIOUS
Mexican General Merchandise Per 100 g · Label
38 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
- −8Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPropylene Glycol · Calcium Stearate · ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
100 g = 9 tsp salt
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 4 additives
- SALTIngredients
- SPICESIngredients
- MONOSODIUM GLUTAMATEIngredients
- GARLICIngredients
- SUGARIngredients
- BROWN SUGARIngredients
- ONIONIngredients
- PAPRIKAIngredients
- CHILI PEPPERSIngredients
- BELL PEPPERSIngredients
- BUTTER FLAVORIngredients
- LEMON POWDERIngredients
Ingredient text
SALT, SPICES, MONOSODIUM GLUTAMATE, GARLIC, SUGAR, BROWN SUGAR, ONION, PAPRIKA, CHILI PEPPERS, BELL PEPPERS, BUTTER FLAVOR (CORN STARCH, MODIFIED TAPIOCA STARCH, DEXTROSE, GUM ARABIC AND ARTIFICIAL FLAVOR), LEMON POWDER (SUGAR, CONCENTRATED LEMON OIL, CITRAL AND SILICON DIOXIDE [FREE FLOW AGENT], TENDERIZER (PROTEOLYTIC ENZYME DERIVED FROM ASPERGILLUS FLAVUS ORYZAE AND FROM PAPAYA), CITRIC ACID, CALCIUM STEARATE (FREE FLOW AGENT), SILICON DIOXIDE (FREE FLOW AGENT), PROPYLENE GLYCOL (TO PRESERVE FRESHNESS), TBHQ, AND CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Mexican General Merchandise · USDA FoodData Central ·
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38 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 0 kcal | 0% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 0 g | 0% | – | – |
| Carbs | 0 g | 0% | – | – |
| Sugars | 0 g | 0% | – | – |
| Fiber | 0 g | 0% | – | – |
| Sodium | 18,000 mg | 900% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2437394