What's in this?
BISCUIT MIX, CHEDDAR GARLIC
Cake, Cookie & Cupcake Mixes
Southeastern Mills Inc. As labeled · Per 100 g · Label
5 additives
- Calcium ChlorideTextureNot set
- Calcium PropionatePreserveNot set
- Not set
- Not set
- Not set
33 ingredients
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BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARTIALLY HYDROGENATED SOYBEAN AND PALM KERNEL OIL, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), WHEAT STARCH, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, CALCIUM CHLORIDE, ANNATTO), SALT, DRIED BUTTERMILK, WHEY, GARLIC POWDER, MALTODEXTRIN, DRIED EGG YOLKS, NONFAT MILK, OAT FIBER, NATURAL FLAVORS, PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), OAT FLOUR, CALCIUM PROPIONATE (PRESERVATIVE), MONO AND DIGLYCERIDES, SOY LECITHIN, MODIFIED CORN STARCH, DISODIUM PHOSPHATE, FD&C RED NO. 40 LAKE, PAPRIKA EXTRACT, LACTIC ACID, CALCIUM LACTATE, AUTOLYZED YEAST EXTRACT, HYDROLYZED SOY, WHEAT, AND CORN PROTEIN, MEDIUM CHAIN TRIGLYCERIDES, TAPIOCA DEXTRIN, ARTIFICIAL FLAVOR, CORN DEXTRIN.
100 g = 0.6 tsp salt · 1.6 cheese slices · 1.4 bowls of rice
One serving (35.1 g) = 0.6 cheese slices
18 points among 3,367 in Cake, Cookie & Cupcake Mixes
Heavily processed.
Highly processed
- −24Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −82 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesCalcium Chloride · Calcium Propionate · · ·
- 33 ingredients−8More than 10 costs points
- Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8
Full nutrition facts per 100g
Where the calories come from 427kcal
Carbs 56%Protein 8%Fat 36%
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
Good
- Calcium 171mg24% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 33 items · 5 additives
- BLEACHED ENRICHED WHEAT FLOURIngredients
- PARTIALLY HYDROGENATED SOYBEAN AND PALM KERNEL OILIngredients
- LEAVENINGIngredients
- WHEAT STARCHIngredients
- CHEDDAR CHEESEIngredients
- SALTIngredients
- DRIED BUTTERMILKIngredients
- WHEYIngredients
- GARLIC POWDERIngredients
- MALTODEXTRINIngredients
- DRIED EGG YOLKSIngredients
- NONFAT MILKIngredients
- OAT FIBERIngredients
- NATURAL FLAVORSIngredients
- PARMESAN CHEESEIngredients
- OAT FLOURIngredients
- CALCIUM PROPIONATEIngredients
- MONO AND DIGLYCERIDESIngredients
- SOY LECITHINIngredients
- MODIFIED CORN STARCHIngredients
- DISODIUM PHOSPHATEIngredients
- FD&C RED NO. 40 LAKEIngredients
- PAPRIKA EXTRACTIngredients
- LACTIC ACIDIngredients
- CALCIUM LACTATEIngredients
- AUTOLYZED YEAST EXTRACTIngredients
- HYDROLYZED SOYIngredients
- WHEATIngredients
- AND CORN PROTEINIngredients
- MEDIUM CHAIN TRIGLYCERIDESIngredients
- TAPIOCA DEXTRINIngredients
- ARTIFICIAL FLAVORIngredients
- CORN DEXTRIN.Ingredients
Ingredient text
BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARTIALLY HYDROGENATED SOYBEAN AND PALM KERNEL OIL, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), WHEAT STARCH, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, CALCIUM CHLORIDE, ANNATTO), SALT, DRIED BUTTERMILK, WHEY, GARLIC POWDER, MALTODEXTRIN, DRIED EGG YOLKS, NONFAT MILK, OAT FIBER, NATURAL FLAVORS, PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), OAT FLOUR, CALCIUM PROPIONATE (PRESERVATIVE), MONO AND DIGLYCERIDES, SOY LECITHIN, MODIFIED CORN STARCH, DISODIUM PHOSPHATE, FD&C RED NO. 40 LAKE, PAPRIKA EXTRACT, LACTIC ACID, CALCIUM LACTATE, AUTOLYZED YEAST EXTRACT, HYDROLYZED SOY, WHEAT, AND CORN PROTEIN, MEDIUM CHAIN TRIGLYCERIDES, TAPIOCA DEXTRIN, ARTIFICIAL FLAVOR, CORN DEXTRIN.
If you keep eating it
Source · Maker · Label
Maker and label · Southeastern Mills Inc. · USDA FoodData Central ·
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18 points among 3,367 in Cake, Cookie & Cupcake Mixes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2435690