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Cheese

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CREAM CHEESE SPREAD & GREEK NONFAT YOGURT, GREEK

Cheese

The Kroger Co. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

  • Not set
  • ADI 25 mg/kg
  • Not set
  • Not set

16 ingredients

PASTEURIZED MILK AND CREAM, SKIM MILK, WHEY PROTEIN CONCENTRATE, WHEY PROTEIN ISOLATE, INULIN, DAIRY PRODUCT SOLIDS, SALT, GUAR GUM, POTASSIUM SORBATE (PRESERVATIVE), CAROB BEAN GUM, XANTHAN GUM, CULTURE, WATER, LACTIC ACID, NATURAL FLAVOR, ENZYMES.

One serving (32 g) = 1 sugar cube · 0.7 cheese slices

32 points among 18,106 in Cheese

Heavily processed.

32

Highly processed

  • −14Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 188kcal

Carbs 18%Protein 23%Fat 59%

ItemsAmount% of dailyCategory medianDifference
Energy188 kcal9%
Protein12.5 g23%
Fat14.1 g26%
Carbs9.4 g3%
Sugars9.4 g9%
Fiber0 g0%
Calcium188 mg27%
Iron0 mg0%
Potassium219 mg6%
Sodium297 mg15%
Cholesterol47 mg16%
Saturated fatty acids7.8 g52%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 188mg27% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 12.5g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items · 4 additives
  • PASTEURIZED MILK AND CREAMIngredients
  • SKIM MILKIngredients
  • WHEY PROTEIN CONCENTRATEIngredients
  • WHEY PROTEIN ISOLATEIngredients
  • INULINIngredients
  • DAIRY PRODUCT SOLIDSIngredients
  • SALTIngredients
  • GUAR GUMIngredients
  • POTASSIUM SORBATEIngredients
  • CAROB BEAN GUMIngredients
  • XANTHAN GUMIngredients
  • CULTUREIngredients
  • WATERIngredients
  • LACTIC ACIDIngredients
  • NATURAL FLAVORIngredients
  • ENZYMES.Ingredients
Ingredient text

PASTEURIZED MILK AND CREAM, SKIM MILK, WHEY PROTEIN CONCENTRATE, WHEY PROTEIN ISOLATE, INULIN, DAIRY PRODUCT SOLIDS, SALT, GUAR GUM, POTASSIUM SORBATE (PRESERVATIVE), CAROB BEAN GUM, XANTHAN GUM, CULTURE, WATER, LACTIC ACID, NATURAL FLAVOR, ENZYMES.

If you keep eating it
Source · Maker · Label

Maker and label · The Kroger Co. · USDA FoodData Central ·

Serving 32g · Package – Medium energy density
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32 points among 18,106 in Cheese

Source
Source
USDA FoodData Central
Code
US-FDC-2430741
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