Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

TRADITIONAL ARTISAN STYLE ANISETTE BISCOTTI, TRADITIONAL ARTISAN STYLE

Crackers & Biscotti

South Florida Bakery Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

5 additives

11 ingredients

BLEACHED WHEAT FLOUR, SUGAR, PALM OIL, EGGS, WATER, NON-FAT DRY MILK, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT, N & A VANILLA FLAVOR, NAT. ANIS FLAVOR EMUL, AND ART. LIQ. EGG YELLOW COLOR (FLAVORING INGREDIENTS, PROPYLENE GLYCOL, ALCOHOL, CARAMEL COLOR, ACACIA GUM, XANTHAN GUM, YELLOW 5, CITRIC ACID, YELLOW 6, SODIUM BENZOATE, AND RED 40).

One serving (28 g) = 2.3 sugar cubes · 0.8 cheese slices

23 points among 4,214 in Crackers & Biscotti

Heavily processed.

23

Highly processed

  • −19Nutrition 3 of 4
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −77 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 429kcal

Carbs 53%Protein 3%Fat 44%

ItemsAmount% of dailyCategory medianDifference
Protein3.6 g6%
Fat21.4 g40%
Carbs57.1 g18%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Cholesterol18 mg6%

More to see

If you keep eating it
Source · Maker · Label

Maker and label · South Florida Bakery Inc. · USDA FoodData Central

Serving 28g · Package – High energy density
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23 points among 4,214 in Crackers & Biscotti

Source
Source
USDA FoodData Central
Code
US-FDC-2430199
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