Ketchup, Mustard, BBQ & Cheese Sauce
What's in this?
NO HO HOT SAUCE, DR. MARTIN'S TUNE JUICE KICKIN CAYENNE
Ketchup, Mustard, BBQ & Cheese Sauce
Entertainment Production House Inc. As labeled · Per 100 g · Label
1 additive
- Not set
12 ingredients
DISTILLED VINEGAR, CAYENNE PEPPERS, WATER, SALT, CANE SUGAR, TOMATO PASTE, GARLIC POWDER, ONION POWDER, SPICES, CELERY POWDER, ASCORBIC ACID, XANTHAN GUM.
100 g = 1.4 tsp salt
70 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
Moderately processed
- −8Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −30 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
Full nutrition facts per 100g
Where the calories come from 100kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
- DISTILLED VINEGARIngredients
- CAYENNE PEPPERSIngredients
- WATERIngredients
- SALTIngredients
- CANE SUGARIngredients
- TOMATO PASTEIngredients
- GARLIC POWDERIngredients
- ONION POWDERIngredients
- SPICESIngredients
- CELERY POWDERIngredients
- ASCORBIC ACIDIngredients
- XANTHAN GUM.Ingredients
Ingredient text
DISTILLED VINEGAR, CAYENNE PEPPERS, WATER, SALT, CANE SUGAR, TOMATO PASTE, GARLIC POWDER, ONION POWDER, SPICES, CELERY POWDER, ASCORBIC ACID, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Entertainment Production House Inc. · USDA FoodData Central ·
More
70 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2429669