CHEESE CRISP BAR, BACON CHEDDAR

Name: CHEESE CRISP BAR, BACON CHEDDAR
Brand: Sonoma Creamery LLC
SKU: US-FDC-2429120

Cheese

Sonoma Creamery LLC As labeled · Per 100 g · Label 2022-12-22

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

4 ingredients

CHEESE (PASTEURIZED CULTURED MILK SALT, ENZYMES, ANNATTO), BACON (CURED WITH WATER, SALT, TURBINADO SUGAR, SEASONING (CULTURED CELERY JUICE, SEA SALT)), ORGANIC BROWN RICE, ORGANIC OAT BRAN.

One serving (22.7 g) = 1.1 cheese slices

84 points among 18,106 in Cheese

Deducted for Sodium·Saturated fat.

Minimally processed

−16Nutrition
0Ingredients
0Additives
0Processing

See what was deducted

Where −16 came off

Nutrition per 100g−16Saturated fat −8 · Sodium −8

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy485kcal24% · 1.6 bowls of riceSugars0g0%Saturated fatty acids17.6g117% · 4.9 cheese slicesSodium1,100mg55% · 0.6 tsp salt

Where the calories come from 485kcal

Carbs 25%Protein 28%Fat 47%

Items	Amount	% of daily	Category median	Difference
Protein	35.2 g	64%	–	–
Fat	26.4 g	49%	–	–
Carbs	30.8 g	10%	–	–
Fiber	4.4 g	18%	–	–
Calcium	661 mg	94%	–	–
Iron	0 mg	0%	–	–
Potassium	0 mg	0%	–	–
Cholesterol	88 mg	29%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category Buy

More to see

Not deducted 7 items

Kept

−0

Processing level 1Close to the whole food−0
0 additivesNo named additive with a deduction−0
4 ingredients5 or fewer costs nothing−0
Sugars 0gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Good

Calcium 661mg94% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Protein 35.2g64% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0

If you keep eating it

Source · Maker · Label

Maker and label · Sonoma Creamery LLC · USDA FoodData Central

Serving 22.7g · Package – High energy density