What's in this?
PASTEURIZED PROCESS CHEESE FOOD WITH JALAPENO AND HABANERO PEPPERS, EXTRA HOT PEPPER
Cheese
Shullsburg Creamery II, LLC As labeled · Per 100 g · Label
No additives
No additives shown
8 ingredients
AMERICAN CHEESE (CULTURED MILK, SALT, ENZYMES), SWISS CHEESE (CULTURED MILK, SALT, ENZYMES), JALAPENO AND HABANERO PEPPERS, WHEY, SODIUM PHOSPHATE, SKIM MILK, SALT, NATURAL SMOKE FLAVORING.
100 g = 0.6 tsp salt · 5 cheese slices · 1.1 bowls of rice
One serving (28 g) = 1.4 cheese slices
50 points among 18,106 in Cheese
Heavily processed.
Heavily processed
- −16Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 321kcal
Carbs 5%Protein 26%Fat 69%
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 714mg102% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 8 items
- AMERICAN CHEESEIngredients
- SWISS CHEESEIngredients
- JALAPENO AND HABANERO PEPPERSIngredients
- WHEYIngredients
- SODIUM PHOSPHATEIngredients
- SKIM MILKIngredients
- SALTIngredients
- NATURAL SMOKE FLAVORING.Ingredients
Ingredient text
AMERICAN CHEESE (CULTURED MILK, SALT, ENZYMES), SWISS CHEESE (CULTURED MILK, SALT, ENZYMES), JALAPENO AND HABANERO PEPPERS, WHEY, SODIUM PHOSPHATE, SKIM MILK, SALT, NATURAL SMOKE FLAVORING.
If you keep eating it
Source · Maker · Label
Maker and label · Shullsburg Creamery II, LLC · USDA FoodData Central ·
More
50 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2429093