Seasoning Mixes, Salts, Marinades & Tenderizers
NO SALT SEASONING BLEND, NO SALT
Seasoning Mixes, Salts, Marinades & Tenderizers
Tony Chachere's Creole Foods of Opelousas, Inc. As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
9 ingredients
BROWN SUGAR, DEHYDRATED ONION, DEHYDRATED GARLIC, DRIED RED CHILI PEPPER, DEHYDRATED BELL PEPPER, LEMON POWDER (MALTODEXTRIN, LEMON PUREE, CITRIC ACID, SUGAR AND LEMON JUICE), PAPRIKA, SPICES, SILICON DIOXIDE (TO PREVENT CAKING).
100 g = 2.1 bowls of rice
58 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
Heavily processed
- 0Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −42 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 9 ingredients−4From 6 upward costs a little
Full nutrition facts per 100g
Where the calories come from 625kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 0mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Tony Chachere's Creole Foods of Opelousas, Inc. · USDA FoodData Central
More
58 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2428812