Log

Cheese

What's in this?

SPREADABLE CHEESE, BLUE CHEESE WITH CARAMELIZED ONION

Cheese

Besnier S.A. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

  • Locust Bean GumTextureNot set
  • ADI 25 mg/kg
  • ADI 25 mg/kg

10 ingredients

CULTURED PASTEURIZED MILK AND CREAM, BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, PENICILLIUM ROQUEFORTI. AGED OVER 60 DAYS), CARAMELIZED WHITE ONIONS (WHITE ONION, WATER, CANE SUGAR, CORN STARCH, ONION JUICE CONCENTRATE, SALT, LEMON JUICE CONCENTRATE, LOCUST BEAN GUM (STABILIZER), POTASSIUM SORBATE (PRESERVATIVE)), CARAMELIZED YELLOW ONIONS (YELLOW ONION, SUGAR, APPLE JUICE CONCENTRATE), WHEY, SALT, NATURAL BLUE CHEESE TYPE FLAVOR, DAIRY PRODUCT SOLIDS, LOCUST BEAN GUM (STABILIZER), SORBIC ACID (TO PROTECT FLAVOR).

One serving (23 g) = 0.8 cheese slices

38 points among 18,106 in Cheese

Heavily processed.

38

Highly processed

  • −16Nutrition
  • −4Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Locust Bean Gum ·
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 217kcal

Carbs 8%Protein 15%Fat 77%

ItemsAmount% of dailyCategory medianDifference
Energy217 kcal11%
Protein8.7 g16%
Fat19.6 g36%
Carbs4.4 g1%
Sugars4.4 g4%
Fiber0 g0%
Calcium87 mg12%
Iron0 mg0%
Potassium0 mg0%
Sodium696 mg35%
Cholesterol65 mg22%
Saturated fatty acids13 g87%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 4.4gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 3 additives
  • CULTURED PASTEURIZED MILK AND CREAMIngredients
  • BLUE CHEESEIngredients
  • CARAMELIZED WHITE ONIONSIngredients
  • CARAMELIZED YELLOW ONIONSIngredients
  • WHEYIngredients
  • SALTIngredients
  • NATURAL BLUE CHEESE TYPE FLAVORIngredients
  • DAIRY PRODUCT SOLIDSIngredients
  • LOCUST BEAN GUMIngredients
  • SORBIC ACID .Ingredients
Ingredient text

CULTURED PASTEURIZED MILK AND CREAM, BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, PENICILLIUM ROQUEFORTI. AGED OVER 60 DAYS), CARAMELIZED WHITE ONIONS (WHITE ONION, WATER, CANE SUGAR, CORN STARCH, ONION JUICE CONCENTRATE, SALT, LEMON JUICE CONCENTRATE, LOCUST BEAN GUM (STABILIZER), POTASSIUM SORBATE (PRESERVATIVE)), CARAMELIZED YELLOW ONIONS (YELLOW ONION, SUGAR, APPLE JUICE CONCENTRATE), WHEY, SALT, NATURAL BLUE CHEESE TYPE FLAVOR, DAIRY PRODUCT SOLIDS, LOCUST BEAN GUM (STABILIZER), SORBIC ACID (TO PROTECT FLAVOR).

If you keep eating it
Source · Maker · Label

Maker and label · Besnier S.A. · USDA FoodData Central ·

Serving 23g · Package – Medium energy density
More

38 points among 18,106 in Cheese

Source
Source
USDA FoodData Central
Code
US-FDC-2427704
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.