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Cheese

What's in this?

WHIPPED CHIVE CREAM CHEESE SPREAD

Cheese

Bi-Lo Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

  • Sodium DiacetateTaste & aromaADI 15 mg/kg
  • Not set
  • ADI 25 mg/kg
  • Not set

15 ingredients

PASTEURIZED MILK AND CREAM, WATER, WHEY PROTEIN CONCENTRATE, SALT, CHEESE CULTURE, MALTODEXTRIN, CHIVES*, GUAR GUM, MODIFIED FOOD STARCH, POTASSIUM SORBATE (PRESERVATIVE), SODIUM DIACETATE, CAROB BEAN GUM, XANTHAN GUM, VINEGAR POWDER, NATURAL FLAVOR.

One serving (20 g) = 1 cheese slice

35 points among 18,106 in Cheese

Heavily processed.

35

Highly processed

  • −11Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · Sodium Diacetate ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 300kcal

Carbs 7%Protein 6%Fat 87%

ItemsAmount% of dailyCategory medianDifference
Energy300 kcal15%
Protein5 g9%
Fat30 g56%
Carbs5 g2%
Sugars5 g5%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium525 mg26%
Cholesterol100 mg33%
Saturated fatty acids17.5 g117%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 5gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 4 additives
  • PASTEURIZED MILK AND CREAMIngredients
  • WATERIngredients
  • WHEY PROTEIN CONCENTRATEIngredients
  • SALTIngredients
  • CHEESE CULTUREIngredients
  • MALTODEXTRINIngredients
  • CHIVES*Ingredients
  • GUAR GUMIngredients
  • MODIFIED FOOD STARCHIngredients
  • POTASSIUM SORBATEIngredients
  • SODIUM DIACETATEIngredients
  • CAROB BEAN GUMIngredients
  • XANTHAN GUMIngredients
  • VINEGAR POWDERIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

PASTEURIZED MILK AND CREAM, WATER, WHEY PROTEIN CONCENTRATE, SALT, CHEESE CULTURE, MALTODEXTRIN, CHIVES*, GUAR GUM, MODIFIED FOOD STARCH, POTASSIUM SORBATE (PRESERVATIVE), SODIUM DIACETATE, CAROB BEAN GUM, XANTHAN GUM, VINEGAR POWDER, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Bi-Lo Inc. · USDA FoodData Central ·

Serving 20g · Package – High energy density
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35 points among 18,106 in Cheese

Source
Source
USDA FoodData Central
Code
US-FDC-2427177
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