What's in this?
GARDEN VEGGIE CREAM CHEESE SPREAD, GARDEN VEGGIE
Cheese
Prairie Farms Dairy, Inc. As labeled · Per 100 g · Label
3 additives
- Not set
- NatamycinADI 0.3 mg/kg
- Not set
17 ingredients
PASTEURIZED MILK AND CREAM, WHEY, DEHYDRATED VEGETABLES (CARROTS, ONIONS, RED BELL PEPPERS, TOMATOES, GREEN BELL PEPPERS, CELERY, CUCUMBERS), MODIFIED FOOD STARCH, CARROTS, CUCUMBERS, GREEN BELL PEPPERS, RED BELL PEPPERS, SALT, WHEY PROTEIN CONCENTRATE, DISTILLED VINEGAR, CAROB BEAN GUM, CHEESE CULTURES, NATURAL FLAVOR, XANTHAN GUM, GUAR GUM, NATAMYCIN (A NATURAL MOLD INHIBITOR).
100 g = 1.1 sugar cubes · 3.1 cheese slices · 0.8 bowls of rice
One serving (31 g) = 1 cheese slice
34 points among 18,106 in Cheese
Heavily processed.
Highly processed
- −16Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesNatamycin · ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 226kcal
Carbs 17%Protein 6%Fat 77%
More to see
Not deducted 2 items
Kept
−0- Sugars 3.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 3 additives
- PASTEURIZED MILK AND CREAMIngredients
- WHEYIngredients
- DEHYDRATED VEGETABLESIngredients
- MODIFIED FOOD STARCHIngredients
- CARROTSIngredients
- CUCUMBERSIngredients
- GREEN BELL PEPPERSIngredients
- RED BELL PEPPERSIngredients
- SALTIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- DISTILLED VINEGARIngredients
- CAROB BEAN GUMIngredients
- CHEESE CULTURESIngredients
- NATURAL FLAVORIngredients
- XANTHAN GUMIngredients
- GUAR GUMIngredients
- NATAMYCIN .Ingredients
Ingredient text
PASTEURIZED MILK AND CREAM, WHEY, DEHYDRATED VEGETABLES (CARROTS, ONIONS, RED BELL PEPPERS, TOMATOES, GREEN BELL PEPPERS, CELERY, CUCUMBERS), MODIFIED FOOD STARCH, CARROTS, CUCUMBERS, GREEN BELL PEPPERS, RED BELL PEPPERS, SALT, WHEY PROTEIN CONCENTRATE, DISTILLED VINEGAR, CAROB BEAN GUM, CHEESE CULTURES, NATURAL FLAVOR, XANTHAN GUM, GUAR GUM, NATAMYCIN (A NATURAL MOLD INHIBITOR).
If you keep eating it
Source · Maker · Label
Maker and label · Prairie Farms Dairy, Inc. · USDA FoodData Central ·
More
34 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2426522