35 points among 18,106 in Cheese
Heavily processed.
35
- −3Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additivesCalcium Chloride · · · · · Locust Bean Gum · · · Titanium Dioxide
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
100 g = 0.9 sugar cubes
One serving (110 g) = 1 sugar cube
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 2.7gWithin the limit, nothing deducted−0
- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 9 additives
- GRADE A SKIM MILKIngredients
- LESS THAN 2%: MILKIngredients
- SALTIngredients
- WATERIngredients
- CITRIC ACIDIngredients
- LACTIC ACIDIngredients
- PHOSPHORIC ACIDIngredients
- NATURAL FLAVORINGSIngredients
- GUAR GUMIngredients
- CARRAGEENANIngredients
- LOCUST BEAN GUMIngredients
- ACETYLATED MONOGLYCERIDESIngredients
- DISPERSED IN DEXTROSEIngredients
- SODIUM ALUMINOSILICATEIngredients
- TITANIUM DIOXIDEIngredients
- VITAMIN A PALMITATEIngredients
- POTASSIUM SORBATEIngredients
- CALCIUM CHLORIDEIngredients
- CULTURESIngredients
- ENZYMES.Ingredients
Ingredient text
GRADE A SKIM MILK, LESS THAN 2%: MILK, SALT, WATER, CITRIC ACID, LACTIC ACID, PHOSPHORIC ACID, NATURAL FLAVORINGS, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM, ACETYLATED MONOGLYCERIDES, DISPERSED IN DEXTROSE, SODIUM ALUMINOSILICATE (TO PREVENT CAKING), TITANIUM DIOXIDE, VITAMIN A PALMITATE, POTASSIUM SORBATE, CALCIUM CHLORIDE, CULTURES, ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Defense Commissary Agency · USDA FoodData Central ·
Serving 110g · Package – Low energy density
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35 points among 18,106 in Cheese
Where the calories come from 73kcal
Carbs 21%Protein 62%Fat 17%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2426405