Log

Cheese

IMITATION PASTEURIZED PROCESS CHEESE FOOD SINGLES

Supervalu, Inc. Per 100 g · Label

26 points among 18,106 in Cheese

Heavily processed.

26
  • −16Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −74 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives · · Locust Bean Gum · ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

One serving (19 g) = 0.6 cheese slices

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 5 additives
  • WATERIngredients
  • PALM OILIngredients
  • CORN STARCHIngredients
  • MODIFIED FOOD STARCHIngredients
  • CASEINATEIngredients
  • SALTIngredients
  • SODIUM CITRATEIngredients
  • NATURAL FLAVORIngredients
  • SODIUM PHOSPHATEIngredients
  • SORBIC ACIDIngredients
  • STABILIZERSIngredients
  • LACTIC ACIDIngredients
  • ARTIFICIAL COLOR.Ingredients
Ingredient text

WATER, PALM OIL, CORN STARCH, MODIFIED FOOD STARCH, CASEINATE, SALT, SODIUM CITRATE, NATURAL FLAVOR, SODIUM PHOSPHATE, SORBIC ACID (AS A PRESERVATIVE), STABILIZERS (XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), LACTIC ACID, ARTIFICIAL COLOR.

If you keep eating it
Source · Maker · Label

Maker and label · Supervalu, Inc. · USDA FoodData Central ·

Serving 19g · Package – High energy density
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26 points among 18,106 in Cheese

Compare with the #1 in category

Where the calories come from 263kcal

Carbs 25%Protein 9%Fat 66%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy263 kcal13%
Protein5.3 g10%
Fat18.4 g34%
Carbs15.8 g5%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium1,370 mg69%
Cholesterol0 mg0%
Saturated fatty acids10.5 g70%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2423485
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