Computed from the published ingredients and nutrition
50
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100ml−16Sugars −8 · Saturated fat −8
- 9 ingredients−4From 6 upward costs a little
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100ml · Sugars −8 · Saturated fat −8−16
- 9 ingredients · From 6 upward costs a little−4
- 0 additives · Sodium 67mg · Trans fat 0gNo points deducted within the criteria
100ml 기준Serving 120ml
Nutrition
All nutrients
100 ml = 7.8 sugar cubes · 1.6 cheese slices · 0.7 bowls of rice
One serving (120 ml) = 9.3 sugar cubes · 1.9 cheese slices · 0.8 bowls of rice
Where the calories come from 200kcal
Carbs 48%Protein 8%Fat 44%
Ingredients and additives
9 ingredients
REGULAR EGG NOG: MILK CREAM, LIQUID SUGAR (SUGAR, WATER), NONFAT DRY MILK, WHEY, EGG YOLKS, GELATIN, NUTMEG, ANNATTO AND TURMERIC (FOR COLOR), NATURAL AND ARTIFICIAL FLAVORS.
No additives
None listed on the label
More to see
Source · manufacture · label
Label
Per 100ml, so outside the per-100g ranking
USDA FoodData Central · US-FDC-2420505