Oriental, Mexican & Ethnic Sauces
SESAME TERIYAKI SAUCE & MARINADE, SESAME TERIYAKI
Oriental, Mexican & Ethnic Sauces
Supervalu, Inc. As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
13 ingredients
SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, DISTILLED VINEGAR), SUGAR, WATER, SALT, CANOLA OIL, DEHYDRATED ONION, SESAME SEEDS, DEHYDRATED GARLIC, GINGER, SESAME OIL, CITRIC ACID, SPICE, XANTHAN GUM.
100 g = 12 sugar cubes · 1.6 tsp salt · 0.7 bowls of rice
One serving (19 g) = 2.3 sugar cubes
58 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Deducted for Sodium·Sugars.
58
Heavily processed
- −16Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −42 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 211kcal
Carbs 89%Protein 11%Fat 0%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Supervalu, Inc. · USDA FoodData Central
Serving 19g · Package – Medium energy density
More
58 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2418719