What's in this?
AMERICAN PASTUERIZED PROCESS CHEESE SINGLES PRODUCT, AMERICAN
Cheese
Michtron, Inc. As labeled · Per 100 g · Label
2 additives
- ADI 25 mg/kg
- Not set
9 ingredients
AMERICAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, NONFAT DRY MILK, MODIFIED POTATO STARCH, BUTTER, SODIUM CITRATE, SALT, SORBIC ACID ( AS A PRESERVATIVE), LACTIC ACID.
100 g = 2.1 sugar cubes · 0.6 tsp salt · 3.5 cheese slices · 0.9 bowls of rice
One serving (16 g) = 0.6 cheese slices
59 points among 18,106 in Cheese
Deducted for Sodium·Saturated fat·Sugars.
Heavily processed
- −19Nutrition
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 281kcal
Carbs 19%Protein 18%Fat 63%
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 450mg64% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 12.5g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items · 2 additives
- AMERICAN CHEESEIngredients
- WATERIngredients
- NONFAT DRY MILKIngredients
- MODIFIED POTATO STARCHIngredients
- BUTTERIngredients
- SODIUM CITRATEIngredients
- SALTIngredients
- SORBIC ACIDIngredients
- LACTIC ACID.Ingredients
Ingredient text
AMERICAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, NONFAT DRY MILK, MODIFIED POTATO STARCH, BUTTER, SODIUM CITRATE, SALT, SORBIC ACID ( AS A PRESERVATIVE), LACTIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Michtron, Inc. · USDA FoodData Central ·
More
59 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2417146