4 additives
- Not set
- ADI 25 mg/kg
- Not set
- Not set
6 ingredients
PASTEURIZED GOAT'S MILK, FIG SPREAD (FIGS, CANE SUGAR, CITRIC ACID, PECTIN, LACTIC ACID, ASCORBIC ACID), SEA SALT, POTASSIUM SORBATE, BACTERIAL CULTURE, MICROBIAL ENZYME.
100 g = 5.6 sugar cubes · 3.2 cheese slices · 1 bowl of rice
One serving (30 g) = 1.7 sugar cubes · 1 cheese slice
56 points among 18,106 in Cheese
4 additives.
Sugars in the bottom half.
56
Heavily processed
- −14Nutrition
- −4Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −44 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 300kcal
Carbs 27%Protein 22%Fat 51%
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.7g30% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Atalanta Corporation · USDA FoodData Central
Serving 30g · Package – High energy density
More
56 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2415235