What's in this?
SEMI-SOFT COFFEE AND PEANUT COVERED WITH CHOCOLATE NOUGAT, CHOCOLATE
Candy
Fonderie Ouellet (1985) Inc. As labeled · Per 100 g · Label
1 additive
- Ethyl VanillinTaste & aromaADI 3 mg/kg
6 ingredients
SUGAR, SEMI-CHOCOLATE CHOCOLATE FLAVORED COVERAGE (SUGAR, PARTIALLY HYDROGENATED VEGETABLE FAT (PALM), COCOA POWDER, EMULSIFIERS (SOY LECITHIN, PGPR), ARTIFICIAL FLAVORS (ETHYL VANILLIN, CONDENSED MILK)). GLUCOSE, PEANUTS, COFFEE, EGG ALBUMIN, UNFLAVORED GELATIN
100 g = 19 sugar cubes · 1.7 cheese slices · 1.7 bowls of rice
One serving (16 g) = 3 sugar cubes
46 points among 22,888 in Candy
Heavily processed.
Heavily processed
- −16Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesEthyl Vanillin
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 500kcal
Carbs 74%Protein 5%Fat 21%
More to see
Not deducted 2 items
Kept
−0- Sodium 0mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items · 1 additives
- SUGARIngredients
- SEMI-CHOCOLATE CHOCOLATE FLAVORED COVERAGE . GLUCOSEIngredients
- PEANUTSIngredients
- COFFEEIngredients
- EGG ALBUMINIngredients
- UNFLAVORED GELATINIngredients
Ingredient text
SUGAR, SEMI-CHOCOLATE CHOCOLATE FLAVORED COVERAGE (SUGAR, PARTIALLY HYDROGENATED VEGETABLE FAT (PALM), COCOA POWDER, EMULSIFIERS (SOY LECITHIN, PGPR), ARTIFICIAL FLAVORS (ETHYL VANILLIN, CONDENSED MILK)). GLUCOSE, PEANUTS, COFFEE, EGG ALBUMIN, UNFLAVORED GELATIN
If you keep eating it
Source · Maker · Label
Maker and label · Fonderie Ouellet (1985) Inc. · USDA FoodData Central ·
More
46 points among 22,888 in Candy
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2413737