Ketchup, Mustard, BBQ & Cheese Sauce
SPICY JALAPENO RANCH, SPICY JALAPENO
Ketchup, Mustard, BBQ & Cheese Sauce
WB Supply & Merchandising As labeled · Per 100 g · Label
4 additives
- Polysorbate 60TextureADI 25 mg/kg
- Not set
- Not set
- Not set
18 ingredients
SOYBEAN OIL, WATER, GREEN JALAPENO PEPPER, DISTILLED VINEGAR, EGG YOLKS, SALT, CONTAINS LESS THAN 2% OF SUGAR, GREEN JALAPENO PEPPER FOOD STARCH-MODIFIED, ONION*, ACETIC ACID, GARLIC*, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), POLYSORBATE 60, SPICE, XANTHAN GUM, PARSLEY*, CITRIC ACID, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.
100 g = 1.2 sugar cubes · 0.5 tsp salt · 2.6 cheese slices · 1.7 bowls of rice
One serving (27 g) = 0.7 cheese slices
30 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
Highly processed
- −16Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 519kcal
Carbs 3%Protein 0%Fat 97%
More to see
Not deducted 2 items
Kept
−0- Sugars 3.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · WB Supply & Merchandising · USDA FoodData Central
More
30 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2412543