SHREDDED MEXICAN 3 CHEESE BLEND, MEXICAN
Cheese
V & V Supremo Foods Inc As labeled · Per 100 g · Label
No additives
No additives shown
2 ingredients
CHIHUAHUA CHEESE (PASTEURIZED GRADE "A" WHOLE COW'S MILK, SALT, ENZYMES, CULTURE). OAXACA CHEESE (PASTEURIZED GRADE "A" WHOLE COW'S MILK, VINEGAR, SALT. ENZYMES). COTIJA CHEESE (PASTEURIZED GRADE "A" WHOLE COW'S MILK, SALT, ENZYMES CULTURE), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING.
100 g = 5 cheese slices · 1.1 bowls of rice
One serving (28 g) = 1.4 cheese slices
84 points among 18,106 in Cheese
2 ingredients.
CHIHUAHUA CHEESE . OAXACA CHEESE . COTIJA CHEESE and POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING..
Minimally processed
- −16Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −16 came off
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 321kcal
Carbs 5%Protein 26%Fat 69%
More to see
Not deducted 7 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 2 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 586mg84% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · V & V Supremo Foods Inc · USDA FoodData Central
More
84 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2410883