What's in this?
SMOKED CHEDDAR PASTEURIZED PROCESS CHEDDAR CHEESE, SMOKED CHEDDAR
Cheese
Milton G. Waldbaum Company As labeled · Per 100 g · Label
No additives
No additives shown
5 ingredients
CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, SALT, ANNATTO COLOR AND NATURAL SMOKE FLAVOR.
100 g = 2.4 sugar cubes · 0.7 tsp salt · 4 cheese slices · 1.1 bowls of rice
One serving (28 g) = 0.7 sugar cubes · 1.1 cheese slices
51 points among 18,106 in Cheese
Heavily processed.
51
Heavily processed
- −19Nutrition
- 0Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 321kcal
Carbs 9%Protein 22%Fat 69%
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 536mg77% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items
- CHEDDAR CHEESEIngredients
- WATERIngredients
- SODIUM PHOSPHATEIngredients
- SALTIngredients
- ANNATTO COLOR AND NATURAL SMOKE FLAVOR.Ingredients
Ingredient text
CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, SALT, ANNATTO COLOR AND NATURAL SMOKE FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Milton G. Waldbaum Company · USDA FoodData Central ·
Serving 28g · Package – High energy density
More
51 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2409335