BACON JAM, BACON

Name: BACON JAM, BACON
Brand: The Bacon Jams
SKU: US-FDC-2408148

Canned Meat

The Bacon Jams As labeled · Per 100 g · Label 2022-12-22

Allergen labeling not read yetLabels for this country can't be read yet

7 additives

Sodium ErythorbatePreserveNot set
Potassium ChlorideTaste & aromaNot set
Not set
Not set
ADI 0.1 mg/kg
Not set
Not set

12 ingredients

BACON (PORK CURED WITH WATER, SALT, POTASSIUM CHLORIDE, SUGAR, BROWN SUGAR, SODIUM PHOSPHATE, SMOKE FLAVORING, SODIUM ERYTHORBATE, SODIUM NITRITE), ONIONS, BROWN SUGAR, APPLE CIDER VINEGAR, MOLASSES, RAW CANE SUGAR. CONTAINS 2% OR LESS OF: PECTIN, CITRIC ACID (ACIDITY REGULATOR), GARLIC POWDER, ONION POWDER, SEA SALT, XANTHAN GUM, GUAR GUM.

One serving (20 g) = 2.3 sugar cubes

24 points among 781 in Canned Meat

Heavily processed.

Highly processed

−14Nutrition 3 of 4
−8Ingredients
−24Additives
−30Processing

See what was deducted

Where −76 came off

Processing level 4−30Made through many industrial steps
7 additives−24Named additives
12 ingredients−8More than 10 costs points
Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy250kcal13% · 0.8 bowls of riceSugars35g35% · 12 sugar cubesSaturated fatty acids5g33% · 1.4 cheese slicesSodium250mg13%

Where the calories come from 250kcal

Carbs 52%Protein 7%Fat 41%

Items	Amount	% of daily	Category median	Difference
Protein	5 g	9%	–	–
Fat	12.5 g	23%	–	–
Carbs	35 g	11%	–	–
Cholesterol	25 mg	8%	–	–

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Source · Maker · Label

Maker and label · The Bacon Jams · USDA FoodData Central

Serving 20g · Package – High energy density