2 additives
- Not set
- Not set
17 ingredients
CHEESE (PASTEURIZED COW'S MILK, CULTURES, SALT, MICROBIAL ENZYMES), MILK, WATER, WHEY, CONTAINS 2% OR LESS OF EACH: JALAPENO PEPPERS, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SALT, MILKFAT, VINEGAR, CARRAGEENAN, CELLULOSE GUM, DEHYDRATED JALAPENO PEPPER, NISIN PREPARATION, DEHYDRATED RED BELL PEPPER, XANTHAN GUM, NATURAL FLAVOR.
100 g = 2.1 sugar cubes · 0.5 tsp salt · 2.6 cheese slices · 0.6 bowls of rice
One serving (32 g) = 0.7 sugar cubes · 0.8 cheese slices
35 points among 18,106 in Cheese
Heavily processed.
35
Highly processed
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 188kcal
Carbs 13%Protein 20%Fat 67%
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 250mg36% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central
Serving 32g · Package – Medium energy density
More
35 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2407894