What's in this?
GINGER MINCED
Herbs & Spices
Spice World, Inc. As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
8 ingredients
GINGER, FRUCTOSE, VINEGAR, SALT, GLYCERIN, ASCORBIC ACID TO PROMOTE COLOR RETENTION, XANTHAN GUM, PERSERVED WITH SODIUM BENZOATE.
100 g = 13 sugar cubes · 1.3 tsp salt · 1 bowl of rice
One serving (5 g) = 0.7 sugar cubes
62 points among 2,272 in Herbs & Spices
Deducted for Sodium·Sugars.
62
Moderately processed
- −16Nutrition
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 300kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 2 additives
- GINGERIngredients
- FRUCTOSEIngredients
- VINEGARIngredients
- SALTIngredients
- GLYCERINIngredients
- ASCORBIC ACID TO PROMOTE COLOR RETENTIONIngredients
- XANTHAN GUMIngredients
- PERSERVED WITH SODIUM BENZOATE.Ingredients
Ingredient text
GINGER, FRUCTOSE, VINEGAR, SALT, GLYCERIN, ASCORBIC ACID TO PROMOTE COLOR RETENTION, XANTHAN GUM, PERSERVED WITH SODIUM BENZOATE.
If you keep eating it
Source · Maker · Label
Maker and label · Spice World, Inc. · USDA FoodData Central ·
Serving 5g · Package – High energy density
More
62 points among 2,272 in Herbs & Spices
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2406248