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Frozen Dinners & Entrees

CHICKEN PICCATA WHITE MEAT CHICKEN BREAST SMOTHERED IN LEMON-GARLIC BUTTER SAUCE TOPPED WITH ARTICHOKES, TOMATOES, AND CAPERS MEAL STARTER, CHICKEN PICCATA

Michael Angelo's Gourmet Foods, Inc Per 100 g · Label

71 points among 5,663 in Frozen Dinners & Entrees

Deducted for Saturated fat·Sodium.

71
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 16 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Saturated fat −8 · Sodium −3

One serving (151 g) = 3.1 cheese slices · 1 bowl of rice

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0.7gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items
  • WHITE MEAT CHICKENIngredients
  • TOMATO STRIPSIngredients
  • BUTTERIngredients
  • ARTICHOKESIngredients
  • WATERIngredients
  • SOY OILIngredients
  • VINEGAR WHITE DISTILLEDIngredients
  • RED BELL PEPPERSIngredients
  • GARLICIngredients
  • SALTIngredients
  • LEMON JUICEIngredients
  • CAPERSIngredients
  • WHEAT FLOURIngredients
  • CORN STARCHIngredients
  • SPICESIngredients
  • EGG.Ingredients
Ingredient text

WHITE MEAT CHICKEN, TOMATO STRIPS (TOMATOES, SALT, FRESH BASIL), BUTTER (CREAM), ARTICHOKES (ARTICHOKE, LEMON JUICE), WATER, SOY OIL, VINEGAR WHITE DISTILLED, RED BELL PEPPERS, GARLIC, SALT, LEMON JUICE, CAPERS (CAPERS, WATER, SALT & VINEGAR), WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), CORN STARCH, SPICES, EGG.

If you keep eating it
Source · Maker · Label

Maker and label · Michael Angelo's Gourmet Foods, Inc · USDA FoodData Central ·

Serving 151g · Package – Medium energy density
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71 points among 5,663 in Frozen Dinners & Entrees

Compare with the #1 in category

Where the calories come from 192kcal

Carbs 7%Protein 19%Fat 74%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy192 kcal10%
Protein9.3 g17%
Fat15.9 g29%
Carbs3.3 g1%
Sugars0.7 g1%
Fiber0.7 g3%
Calcium13 mg2%
Iron0.3 mg3%
Potassium209 mg6%
Sodium483 mg24%
Cholesterol56 mg19%
Saturated fatty acids7.3 g49%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2402675
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